Pasta Dinner with soup or salad | $20.75
Your choice of spaghetti or rigs in marinara sauce, with choice of meatballs or sausage. Served with soup or house salad.
* Chicken Parmigiana | $23.90
Crispy chicken breast with mozzarella. Served with 1/2 lb of spaghetti and marinara.
Eggplant Parmigiana | $20.75
Crispy slices of eggplant with mozzarella. Served with 1/2 lb of spaghetti and marinara.
Split Plate | $23.90
1/2 lb of spaghetti and (3) ricotta cheese ravioli in marinara, with your choice of meatballs or sausage.
Ricotta Cheese Ravioli | $22.85
(6) Cheese ravioli served with marinara and your choice of meatballs or sausage.
House Lasagna | $24.95
Layers of pasta, ricotta, mozzarella, marinara, Belfiore sausage, and Italian herbs.
Rigatoni Pomodoro | $24.95
Rigatoni and Belfiore’s sausage tossed in a tomato cream sauce.
*3 Sons Carbonara | $23.90
Pancetta, grape tomatoes, onions, pulledchicken, and cavatappi sautéed in an alfredo sauce.
Italian Mac n’ Cheese | $20.75
Pancetta and cavatappi coated in a creamy garlic and cheese pan sauce, topped with Italian seasonings and baked.
*Pasta Madonna | $22.85
Pulled chicken, tomatoes, and angel pasta, tossed in an Italian pan sauce, garnished with basil.
*Bolognese | $23.90
Slow cooked beef and pork based tomato sauce with vegetables. Served over a bed of spaghetti.
*Chicken Marsala | $24.95
Tender pan fried chicken breast, sautéed with mushrooms, sweet marsala wine and butter. Served over spaghetti.
Butternut Squash Ravioli | $22.85
(6) Tossed in a mildly sweet browned butter sauce, with almonds.
Fettuccine Alfredo | $22.85
1/2 lb fettuccine noodles tossed in our house Alfredo. Add *protein for an additional cost.
Mushroom Ravioli | $19.75
(6) Portobello mushroom ravioli tossed in a cheesy mushroom cream sauce.
*Shrimp Scampi | $22.60
(5) Shrimp sautéed in a white wine garlic sauce accompanied by angel hair, tomatoes and fresh basil.
*Vongole | $20.75
Fettuccine, clams, and tomatoes served in a white wine garlic sauce. Garnished with fresh basil.
*Cioppino | $29.75
Traditional Italian fish stew.