Easter is Sunday, April 21 and we invite you to join us on this special day with a unique Easter brunch and buffet menu! We’ll be offering these selections from 9:30 a.m. to 2 p.m. on Easter.
Our Easter buffet includes:
Fresh shrimp bowl, salad bar, fruit salad, petit fours, chocolate mousse cups, cream puffs, eclairs and coconut macaroons.
Our Easter brunch entrees, which INCLUDE the buffet and your choice of coffee, tea or soda: (Choose from one of the following:)
- Traditional Eggs Benedict with Roasted Red Potatoes ($28)
- Italian Omelet: Italian Sausage, Provolone, Peppers with Red Sauce ($26)
- California Omelet: Mushrooms, Onion and Spinach with Hollandaise ($26)
- Grand Marnier French Toast (3 pieces) with Two Eggs and Bacon or Italian Sausage ($26)
- 12 oz. Prime Rib with Two Eggs and Potatoes ($34)
- Lobster Ravioli in Lemon Cream Sauce with Capers ($33)
- 12 oz. Prime Rib with Roasted Red Potatoes & Sugar Snap Peas ($34)
If you’d prefer to get only the buffet, the cost is $23.
Our kids’ menu, which INCLUDES the kids’ buffet and a beverage: ($12)
- One scrambled egg with cheese
- Mac & Cheese
- Spaghetti and one meatball
Call today to make your reservations for Easter: 303-455-4366
Enter our monthly contest for a chance to win a free bottle of wine or 10% off your check. Just leave a review on our Facebook page (Under “Recommendations and Reviews”) and we’ll choose one winner each month!
3 Sons Italian Restaurant & Bar
14805 West 64th Ave., Arvada